and Dietetics

Graduate Student Profile of Nutrition and Dietetics Program


To educate professionals in Nutrition and Dietetics who are upstanding and innovative leaders with a global vision, to contribute to the transformation of Peru.


To be recognized for educating health professionals with the highest professional competencies known for their leadership in the transformation of Peru.

Graduate Student Profile

As a graduate student of the Nutrition and Dietetics program at UPC, you will be able to:

  • Public health practice in its two dimensions: diagnosis and intervention.
  • Formulation a strategic management plan in nutrition.
  • Transform foods in processed products using additives as per the food legislation.
  • evidence autonomous learning and generate potentially publishable information in scientific journals, based on a research thesis.

Prolongación Primavera 2390, Monterrico, Santiago de Surco
Informes: 313-3333 - 610-5030 | Servicio al alumno 630-3333 | Fax: 313-3334
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